Gluten-Free & Vegan!
Allergy Free Recipes
Blackbean Soup
There’s nothing like a warm, nourishing bowl of soup. Maybe it reminds us of coming in after a long afternoon of playing in the snow–that warm feeling spreading from the inside out. Or perhaps we equate it with the love and care our parents gave us when we were feeling under the weather. Your memories…
Arugula Mushroom Pizza
Arugula mushroom pizza is always a hit on homemade pizza night. Our editor’s husband has a big green egg style grill that gets brick-oven-pizza hot! You already love arugula for that little zest it adds to your salads and sides. If the kids need an easier intro to this leafy green, try adding it to…
Healthy Snack: Honey Cinnamon Roasted Chickpeas
Chickpeas are just about always found in the Green Child team kitchens. We add them to everything from chocolate chip cookies to chili. And when it comes to snacking, it’s easy to make healthy choices when you have the right foods on hand. Loaded with fiber & protein, chickpeas are a nutritious addition to any meal. They’re are…
Make-Ahead Breakfast: Crustless Spinach Quiche Squares
We love make-ahead breakfast ideas, and these cheesy spinach quiche squares fit the bill. Adding spinach to your smoothie or eggs are some of the easiest (and tastiest) ways to get your greens in at breakfast. And somehow, squares are always an easier sell than actual quiche when it comes to picky kids. If your family eats…
What’s In Season? Fresh Fruits & Veggies for Spring
Eating seasonally is a big part of green and healthy living. Seasonal produce in your area will vary by growing conditions and weather, but in most areas Spring signals the start of fresh seasonal fruits and vegetables. Gardens look like colorful masterpieces. Your only dilemma is figuring out what to bring home from the farmer’s market. …
2-in-1 Recipe: Roasted Carrot Soup & Savory Carrot Purée for Baby
Carrots are sweet and delicious and make a wonderful meal for your baby. Turning this meal into a warm and inviting carrot soup for the rest of your family is the perfect warm, satisfying dinner. Print Recipe Savory Carrot Purée for Baby (10+ months) Ingredients4 full carrots peeled and diced1 garlic clove minced1 to mato…
Gluten Free Banana Bread
With food allergies ever on the rise, gluten free banana bread fits the bill whether you’re trying to make a healthy option for your own family… or if you’re giving it to someone in need. This is the banana bread recipe Anni Daulter’s family uses every year as part of their holiday giving back. Every…
A Gluten-Free Thanksgiving
Thanksgiving is one holiday where there is always plenty of food on the table. But you may find yourself a bit stumped when preparing a gluten free Thanksgiving dinner. What types of foods shouldn’t make their way to your Thanksgiving table? Dr. Kristen Bobik, founder of Balance Chiropractic and Wellness Practitioners, has the following tips on…
