Honey Lavender Lemonade
Add a calming, herbal twist to one of your favorite summer drinks with this refreshing lavender lemonade.
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Ingredients
- 3 cups water
- 1/2 cup honey or sweetener of choice
- 3/4 cup freshly squeezed lemon juice
- 2 tablespoons organic culinary grade lavender flowers
- 1 splash cranberry or pomegranate juice optional for pink flavor - add until desired color is achieved
Instructions
- Boil 1 1/2 cups water
- Remove from heat and add lavender flowers and honey
- Allow to steep for 2 hours (30 minutes minimum)
- Strain
- Pour into a pitcher
- Add the freshly squeezed lemon juice and additional 1 1/2 cups of water
- Place in refrigerator until ready to serve
- Serve with lemon slice and sprig of fresh lavender
Nutrition
Calories: 143kcal | Carbohydrates: 39g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.003g | Sodium: 11mg | Potassium: 70mg | Fiber: 0.2g | Sugar: 36g | Vitamin A: 25IU | Vitamin C: 19mg | Calcium: 27mg | Iron: 0.4mg
Servings: 4 glasses
Calories: 143kcal