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Vegan Chocolate Mini Mint Cookies Recipe

Course: Dessert
Cuisine: American
Keyword: cookies, vegan


  • 1/2 cup of coconut flour
  • 1/2 cup of raw cacao powder
  • 2 Tbsp of liquid sweetener maple syrup, honey, coconut syrup or agave
  • 4 Tbsp of coconut oil
  • 1 tsp of peppermint extract
  • 1 tsp of vanilla extract


  • Combine all the ingredients in a mixing bowl, and stir.
  • Shape the batter into cookie shapes. You can use a cookie cutter, or a glass jar to make mini cookies.
  • Place in the fridge until firm (about an hour).
  • Once firm, store mini cookies at room temperature, and they will still be hard to the touch.